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Cutting boards are some of the most essential tools in the kitchen. Whether you are chopping cucumbers or dicing onions, you need a proper cutting board to prevent your knife from going dull, and to protect your countertops from cuts and scratches.
Not only that ….
A chopping board is easier to clean and sanitize – you only need to use a diluted bleach solution and rinse it in running water!
Moreover, they come in a wide array of styles, shapes and sizes, and they consist of different materials, ranging from plastic to traditional wood. With all these options, can you really afford not to have one in your kitchen?
Today, we’ve picked 9 of the finest cutting boards in the market. Our favorite is the OXO Good Grips 2-Piece Cutting Board, but we urge you to read along to find one that fits your dicing and slicing needs.
Here are the best cutting boards you can buy:
- Best overall - OXO Good Grips 2-Piece Cutting Board
- Runner up - John Boos Reversible Maple Cutting Board
- Best for serving - Sabatier Wood Cutting Board
- Best bamboo - Totally Bamboo 3 Piece Bamboo Cutting Board Set
- Best for carving - J.K. Adams Large Reversible Maple Carving Board
- Best versatile - Epicurean Gourmet Series Cutting Board
- Best small cutting board - Villa Acacia Wood Bar Board
For the complete product list, please continue reading...
Top 9 Best Cutting Boards Reviews
1. Best overall - OXO Good Grips 2-Piece Cutting Board
Dimensions: 2 x 3.7 x 14.2 inches
Weight: 2.69 lbs
Material: BPA-free polypropylene
The OXO Good Grips 2-Piece Cutting Board is a great choice for new cooks and professional chefs. It comes as a set of two cutting boards, making it ideal for all your food preparation needs.
The first board measures 10.5 x 7.25 inches, and it’s used as a prep cutting board. You can use it for trimming veggies, paring fruits and other smaller cutting tasks. The second board measures 14.5 x 10.5 inches, and it is ideal as a utility cutting board. You can use it for larger tasks such as carving roasts and chopping food.
Both cutting boards have a double-sided design to prevent cross-contamination when preparing different types of food. Essentially, one side of the board has a grooved edge for containing juicy foods while the other side is flat for dry, solid veggies.
Besides, the boards have non-slip feet that prevent sliding when slicing or cutting your food. In addition, they are made from BPA-free polypropylene, which is non-porous, odor-resistant, scratch-resistant and safe for your knives. You don’t have to worry about your knives going dull anytime soon.
Cleaning this cutting board set is extremely easy. You can wash by hand or use a dishwasher machine.
2. Runner up - John Boos Reversible Maple Cutting Board
Dimensions: 20 x 15 x 1.25 inches
Weight: 9 lbs
If you are searching for a large cutting board that is easy to use, easy to lift, and stays put during food prep, consider this chopping board from John Boos.
The John Boos reversible Chop-n-Slice cutting board measures 20 x 15 inches, which makes it one of the largest in the market. Despite its size and weight, the board is very easy to lift, thanks to its slim profile.
Most importantly, maple – which is the type of wood used to make this board – is naturally antimicrobial. This means you don’t have to worry about your food harboring bacteria.
Wooden boards are also renowned to be easier on knives compared to other types of cutting boards. With this in mind, you shouldn’t expect your knives to dull anytime soon.
To top it off….
The board is extremely versatile – it has a reversible design, meaning you can flip it and use either side to chop, slice and cut your food. You can also use the board to serve special delicacies of cheese and meat.
The only worry is that the board requires extra care since it’s made of delicate wood. Apparently, you have to pre-treat it before use and you should wash it by hand instead of tossing it into the dishwasher.
3. Best for serving - Sabatier Wood Cutting Board
Dimensions: 11 x 14 x 0.6 inches
Weight: 2.51 lbs
Some meals are best served on the cutting board, and there is no better choice for this than the Sabatier Wood Cutting Board.
This board consists of a mix of various types of wood such as bamboo, acacia, and pinewood, which are so appealing to look at, yet practical for cutting and serving your food.
Besides, it has a very large surface area, measuring 11 by 14 inches. This is more than adequate to cut, chop and slice multiple foods at once without the risk of cross-contamination.
We also loved the fact that it has a reversible cutting surface, meaning that you can use either side to cut your foodstuff.
Even though it does not have non-slip feet or a rubber grip, you can prevent the board from sliding on your countertop by placing a damp piece of cloth or paper towel beneath it.
Also, the board is very easy to clean and maintain. You just need to wash it by hand and rinse it in running water. You’ll also need to apply food-grade seasoning oil to the wood to prevent it from becoming dry and keep the surface smooth.
4. Best bamboo - Totally Bamboo 3 Piece Bamboo Cutting Board Set
Dimensions: 13 x 9.5 x 1 inches
Weight: 1.88 lbs
As suggested by its name, Totally Bamboo is a cutting board made exclusively from the bamboo tree. You might not know this, but bamboo is remarkably gentler on knives and it is very easy to clean, that’s why this cutting board set is popular with chefs and cooks alike.
At the same time, bamboo is comparatively harder than traditional woods such as maple, and it has a higher tensile strength than steel. With this in mind, you can rest assured that this board will serve you for years without warping or breaking.
The package comes as a set of THREE cutting boards. The large board measures 13 inches and it has a wide surface area, which is ideal for cutting both dry and wet foods at a go.
The medium board is 11 inches, and it is the perfect choice for cutting fruits and vegetables. Lastly, the smallest board in the set measures 8 inches, and it is ideal for slicing sandwiches and garnishes.
If you really care about the environment or you are a going-green crusader, then buying this cutting board set is one of the best decisions you would ever make.
5. Best for carving - J.K. Adams Large Reversible Maple Carving Board
Dimensions: 20 x 14 x 1.25 inches
Weight: 6.5 pounds
Material: Maple wood
If you prefer homemade cutting boards to imported boards, then the J.K. Adams Maple Carving Board will surely grab your attention. This cutting board is made in the USA from North American maple.
In case you didn’t know….
Maple is one of the hardest hardwood species known for its ultra-durability. On the other hand, the wood is so gentle on your knives, which makes this cutting board the perfect choice for carving large cuts of different juicy foods, without dulling your blades.
What is even more amazing is that the board features steel spikes that keep your food in place as you carve. It also has grooves on the side and a slight slope to contain juices from your food and prevent cross-contamination.
The surface area is extremely large, allowing you to cut multiple foods at once. Moreover, this board is reversible, meaning that you can use either side to cut or carve your meats and other foods.
Now, here is the best part…
The board is relatively heavy, and this makes it stable and prevents sliding while carving your food.
The only slight concern is that the board is NOT dishwasher safe. This could a problem if you loathe cleaning up by hand. Nevertheless, the cleaning process is relatively easy – you only need to wash it in warm soapy water and dry it with a towel after use.
6. Best versatile - Epicurean Gourmet Series Cutting Board
Dimensions: 15 x 11 x 0.2 inches
Weight: 2.25 pounds
Material: Composite wood
The Epicurean Gourmet Series Cutting Board is the ideal choice for those looking for an all-purpose cutting board. This board has an elegant, yet effective design tailored for all types of cutting tasks.
You can use this elegant plank to cut, chop, carve and slice different types of food thanks to its large surface area. Moreover, the board has a WELL on the side that contains the juices from your food as you cut.
The board is made in the USA from trees harvested on the North Shore of Lake Superior. This natural wood fiber is non-porous and extremely durable. Besides, it is gentle on your knives, meaning that you won’t have to worry about your blades dulling anytime soon.
As if that is not enough, this Epicurean cutting board is heat resistant. It has an innovative design that can withstand heat up to 350 degrees Fahrenheit. Considering this, you can use this board as a trivet for hot food without staining the surface. However, you shouldn’t use it as cookware or in the microwave.
Unlike other wooden boards, the Epicurean Gourmet Series is dishwasher safe. This gives you more time to focus on other tasks in the kitchen.
7. Best small cutting board - Villa Acacia Wood Bar Board
Dimensions: 12 x 9 x 0.5 inches
Material: Acacia wood
If you are struggling for space on your countertops, it is imperative that you opt for a smaller cutting board like the Villa Acacia Wood Bar Board. This plank measures 12 by 9 inches only, making it one of the smallest cutting boards around.
The board is made from Acacia wood with elegant walnut accents. Despite its size, it has a thick, solid wood design that is naturally resilient to heavy-duty tasks and resistant to harsh conditions. Moreover, it can handle everyday tasks in the kitchen with relative ease.
The board is reversible, meaning that you can use either side for your food prep tasks. But what caught our eye is the fact that one side of the board is flat while the other side has a juice groove around the edge. You can use both sides interchangeably, depending on the type of food you are preparing.
8. Best plastic cutting board set - HOMWE Kitchen Cutting Board Set
Dimensions: 15.39 x 11.1 x 0.91 inches
Weight: 2.85 lbs
This cutting board from Homwe is a great option for those who love plastic boards. The package comes as a set of THREE cutting boards of different sizes, ranging from small to large.
The small board is for lighter tasks such as mincing onions or garlic while the medium board is for trimming vegetables or pairing fruits. The large board, on the other hand, is ideal for cutting large chunks and preparing multiple foods at once.
Furthermore, all the boards are handcrafted using thick, heavy-duty BPA-free plastic to provide a clean and precise cutting surface for every meal. Besides, the tough plastic surface is able to withstand heavy slicing and chopping while remaining gentle on your knives and blades.
We also like the fact that all the three boards are reversible, meaning that you can flip them over and use the other side for your cutting tasks. They also have juice grooves and non-slip handles to catch drippings and prevent the boards from sliding as you cut.
As you already know, plastic boards are very easy to clean and maintain. After all, the plastic surface is non-porous and it does not retain stains. Moreover, you can clean the boards by hand or in the dishwasher without damaging them.
9. Best design - Sonder Los Angeles Large Reversible Cutting Board
Dimensions: 16 x 12 x 1.5 inches
Material: Acacia wood
The Sonder Los Angeles Large Reversible Cutting Board got the thumbs up as the board with the best design.
You’ll certainly fall in love with this chopping plank from the moment you set your eyes on it. The board is made in the USA using fine Acacia wood, and it boasts of excellent aesthetics with elegant finishes.
Besides its striking beauty, this board provides the ultimate cutting experience. In fact, the founders market it as the only board you’ll ever require for all your prepping, slicing and chopping needs.
The board is fully reversible, allowing you to cut your food using either side. In addition, it comes with juice grooves and a well for holding excess liquids and juices from wet foods.
The inner handles located on the sides make it easy to carry the board around when you need to transfer your sliced ingredients to the cooking pot.
Apart from food preparation, you can use this board for serving and entertaining your guests. It features a recessed channel, which comes in handy when serving your crackers, bread and baguettes. You may also use it as a charcuterie for serving cheeses and meats.
After thorough testing and careful scrutiny, we highly recommend the OXO Good Grips 2-Piece Cutting Board as the best cutting board money can buy. The set consists of two cutting boards, ideal for cutting, slicing and chopping a variety of foods ranging, from meat to vegetables.
Besides, the boards have a very good grip just as implied by their name. You don’t have to worry about the cutting board sliding on your countertop during food prep. Furthermore, you may wash them by hand or toss them into the dishwasher for easy cleaning.
Interestingly, you can buy one piece separately, or opt for the entire set of two. With all these options, there is no reason why you shouldn’t add the OXO Good Grips 2-Piece Cutting Board to your kitchen inventory.
What to Consider When Buying a Cutting Board
Picking the best cutting board is not a walk in the park. As you are aware, the options are too many, and you may end up scratching your head trying to choose the perfect fit. Thankfully, we are here to help! The following are some of the factors to consider when shopping for a cutting board.
Let’s dive in…
Wooden cutting boards are quite popular since they are naturally antibacterial and easy to clean. However, you have to apply the board with mineral oil regularly to prevent it from becoming brittle.
You may also opt for plastic or bamboo boards, but we do not recommend ceramic and glass cutting boards since they will dull your kitchen knives quickly.
The standard size of a cutting board is about 12 x 18 inches, but if you want to cut large pieces of food, you should opt for a bigger, 18 x 18 inches board. A large board is also ideal for chopping multiple items at once.
But then again, the size that you choose depends on available space on your countertop. If you are struggling for space, you may opt for a tiny cutting board.
Surface (Grooved or Flat)
Flat boards are ideal for cutting dry foods like carrots, while grooved boards come in handy when preparing succulent foods like tomatoes and meat. The function of the grooved edge is to contain these juices from splattering on your countertops.
You may also want to consider the various extra features that each cutting board has before buying one. However, these extra features have their upsides and downsides.
For instance, some boards have anti-skid feet or a rubber bottom for enhanced stability, but this feature may prevent you from flipping the board and using the other side.
Other boards are foldable for enhanced portability and easy storage. However, such boards are prone to falling apart easily along the foldable hinges.