The Top 7 Best Grill Pans You Should Buy This Year

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    Our Top Choice...

    Key Features

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      Dimensions: 17.25 x 10.50 x 2.63 inches
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      Weight: 6.5 pounds
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      Color: Black
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      Material: Cast iron

    grilled meat

    You don’t need an outdoor grill to prepare a dish of grilled pork tenderloin, chili lime chicken, flat iron steak, shrimp tostadas and mushrooms. With a grill pan in your kitchen, you can indeed bring the experience of outdoor grilling indoors!

    In case you are wondering, a grill pan is an oblong, square or rectangular pan used for grilling different types of meats, vegetables and other BBQ delicacies on your stovetop, oven, induction or any other type of indoor cooking surface. You can also use it effectively with outdoor sources of heat such as campfires.

    The pan features raised edges, and a cooking surface with grill lines and ridges dispersed 1-2 centimeters apart. The grill lines create char grilled marks on your food like a restaurant style dish, while the ridges collect fats and juices for flavorful sauces, and prevent the food from broiling in its own fat.

    The best part is that grill pans are extremely large, and you can use your pan to grill different foods, including beef cuts, chicken breasts and vegetables in one go!

    So what is the best grill pan for the money? Here is a list of SEVEN best grill pans for your kitchen. Our top pick is the Lodge Square Pre-Seasoned Draining Grill Pan. Keep reading to discover what these amazing grill pans have to offer.

    For the complete product list, please continue reading...


      7 Best Grill Pans (2020 Reviews)

    Specifications:

    • Dimensions: 17.25 x 10.50 x 2.63 inches
    • Weight: 6.5 pounds
    • Color: Black
    • Material: Cast iron

    Does the name Lodge ring a bell? Well, Lodge is a brand that has been in the business of manufacturing high quality cast iron cookware such as skillets, melting pots, loaf pans and grill pans, for over a century. It therefore comes as no surprise that this Lodge Square Pre-Seasoned Draining Grill Pan is our best overall pick.

    Firstly, it is made in America using locally sourced cast iron. This makes it an all-time favorite for grillers who love using homemade products. Besides, cast iron is renowned for its excellent quality, natural durability, and great heat retention and distribution.

    This 10.5-inch pan does not have any synthetic coatings. It comes pre-seasoned with 100% natural vegetable oil, meaning you can use it right away out of the box without worrying about your health. And the more you use the pan, the more the seasoning gets better.

    You’ll never want to buy another pan once you have this grill pan in your kitchen. After all, you can use it to fry, braise, grill, sauté, sear, and broil, and even bake different types of food on your stovetop, grill, in your oven or over the campfire.

    Cleaning this grill pan is much easier than expected. You just need to wash it by hand with mild soap, dry with a paper towel and then hang it using the loop on the handle. Remember to rub a light layer of vegetable oil on the surface to prevent corrosion.

    Pros

    Excellent heat retention and distribution
    Comes with a loop hope for easy storage
    Lifetime durability
    Very easy to clean and maintain

    Cons

    The pan is only 10.5 inches thus not ideal for large parties

    Specifications:

    • Dimensions: 1.8 x 13.4 x 10.6 inches
    • Weight: 3.04 pounds
    • Color: Black
    • Material: Cast Aluminum

    The Jean Patrique The Whatever Pan boasts of remarkably impressive features worth checking out.

    For starters, the pan is made from durable, high-quality die cast aluminum, capable of withstanding extreme temperatures of up to 450°F. Moreover, the pan is induction compatible, and you can use it on any heat source, including hobs and ovens.

    The quality of this pan is simply incomparable. It features a nonstick surface made with natural oil for easy food release after cooking and seamless cleanups. 

    As if that is not enough, the pan has extra deep ridges designed to contain your food within the pan. This goes a long way to protect your kitchen counters from spills and messes. Moreover, the deep griddle lines lock in flavor from the fats and juices for an extremely delicious meal.

    The unit also comes equipped with a glass lid, which you can use to cover your food when cooking, and to keep it hot before serving. The lid features an escape valve that releases excess pressure from the pan.

    Unfortunately, the handles of this pan can get very hot when cooking. This means you have to wear oven mitts to avoid burning your fingers.

    Pros

    Non-stick cooking surface
    Great heat retention
    The pan is oven safe up to 450°F
    Comes with a glass lid

    Cons

    The pan is a bit pricey
    The handles can get very hot

    Specifications:

    • Dimensions: 1.97 x 12 x 18 inches
    • Weight: 6.7 pounds
    • Color: Black
    • Material: Cast Iron

    This is a perfect choice for classic barbecue enthusiasts who want to avoid using bulky outdoor grills and equivalent appliances. The pan pan works well on all types of gas and electric stovetops, and it is oven safe up to 480°F.

    Then again, the grill pan comes pre-seasoned, meaning you don’t have to go through the hassle of seasoning it yourself. Besides, it has a non-stick cooking surface that prevents delicate foods from sticking.

    Whether you want to warm your leftover food or grill new delicacies afresh, you can rest assured this griddle pan will do the job beyond your expectations. The 11-inch square shape provides a large surface area for grilling all types of meals. Moreover, it has deep edges that prevent accidental spills and messes when cooking.

    The pan is somehow lightweight, but this does not affect its heat conduction and retention capabilities. In any case, it has a flat bottom designed for efficient distribution of heat. 

    To top it off….

    The pan features a heat-resistant silicone handle that can stay cool even in the oven. However, you should always wear mittens when handling the pan, since the unit does not come with a helper handle.

    Pros

    The pan comes pre-seasoned
    Oven safe up to 480°F
    Features a protective, silicone handle
    Non-stick coating for easy food release

    Cons

    Not dishwasher safe
    Does not have a helper handle

    Specifications:

    • Dimensions: 13.8 x 13.5 x 2.2 inches
    • Weight: 2.75 pounds
    • Color: Black
    • Material: Aluminum

    The TeChef Stovetop Non-Stick Grill Pan is a unique type of pan manufactured in South Korea. It is highly recommended for use by people on a low fat diet or anyone who wants to monitor their calorie intake.

    Notably, the overall design of this griddle pan focuses on healthy, tabletop cooking. Instead of the usual parallel griddle lines (common with other pans), the TeChef pan’s cooking surface has a swirled channel design that allows oils and juices to drain slowly, and this gives your food a more flavorful taste.

    Moreover, it has a dome-shaped bottom that helps in draining grease and excess fat from your BBQ cuisines. As the grease and fat collect on the ridges of the pan, you can drain them away using the grease-draining hole located on the side of the pan.

    In terms of resilience, this circular pan is made from heavy gauge aluminum for enhanced durability and increased heat retention. Additionally, the heavy-duty construction can withstand oven temperatures of up to 450°F without warping or burning your food.

    Unlike other pans, which are only washable by hand, the TeChef stovetop grill pan is dishwasher safe. You can actually toss it into your dishwasher for easy cleaning.

    Pros

    Non-stick cooking surface
    Excellent heat distribution
    Oven safe up to 450°F
    Dishwasher safe

    Cons

    The grill is shallow for some foods

    5. Best Electric Stovetop Pan - All-Clad Square Grill Cookware

    Specifications:

    • Dimensions: 21 x 11 x 3 inches
    • Weight: 3.5 pounds
    • Color: Black
    • Material: Anodized Aluminum and Stainless Steel

    If you are shopping for a grill pan that works exceptionally well on a stovetop or electric burner, then the All-Clad Square Grill Cookware is exactly what you need. The unit measures 11-inches wide, and it weighs approximately 4 pounds, making it the ideal cookware for grilling on your electric burner. 

    This square pan boasts of a stainless steel interior for excellent heat distribution and retention. Apparently, the anti warp base requires less than 7 minutes to heat up fully. On the other hand, the exterior is made of hard-anodized aluminum for enhanced durability. 

    We are not through yet….

    The unit can withstand temperatures of up to 500°F without warping, and it comes with a long, contoured stainless steel handle for safe usage when cooking.

    As far as the drainage is concerned, this pan features high sides and a wide ridged bottom for excellent release of excess grease. The moat around the pan helps to capture fats and juices as your food cooks. 

    Besides, it has an impressive nonstick surface, which efficiently prevents your food from latching on the pan. Considering its great non-stickability, you can use this pan to sear, braise, sauté and grill all types of tender and juicy foods, including chicken breasts, fish, pork chops and beefsteak.

    Pros

    Oven safe up to 500°F
    Nonstick cooking surface
    Fast heat conduction
    Dishwasher safe

    Cons

    Does not retain heat well

    Specifications:

    • Dimensions: 21 x 11 x 3 inches
    • Weight: 3.5 pounds
    • Color: Black
    • Material: Anodized Aluminum and Stainless Steel

    Apparently, most grill pans out there have very low sides and wide ridges. Using low-sided pans can be extremely messy, especially when cooking on a stovetop burner. To avoid unnecessary spillage and splatter, always go for a deep pan such as the Rachael Ray Cucina Deep Square Pan

    This cookware from Rachael Ray has all the features you need in a griddle pan. Firstly, it is made from hard-anodized aluminum for enhanced heat conduction and increased durability. 

    Moreover, the cooking surface has a nonstick coating, and its interior features deep sides and raised ridges for authentic steakhouse searing. 

    As if it’s not enough, this pan is oven safe and heat resistant up to 400 degrees Fahrenheit. Considering this, you can use it on any heat source, including your regular oven or stovetop.

    The long double-riveted handle provides an excellent grip. Furthermore, it has a silicone coating that makes it easy to move the pan from the oven to your countertop safely, without burning your fingers.

    We also loved the fact this griddle pan is a dishwasher. You can alternatively wash it by hand if you want to and attain excellent results.

    Pros

    Non Stick surface for easy food release
    Oven safe to 400°F
    Double-riveted handle for maximum grip
    Dishwasher safe and very easy to clean
    Comes with a lifetime warranty

    Cons

    A bit pricey than other griddle pans

    Specifications:

    • Dimensions: 20 x 10.50 x 0.8 inches
    • Weight: 14.11 pounds
    • Color: Black
    • Material: Cast Iron

    If you want to cook plenty of food at once over two burners, then you need a large pan like the Lodge Pro-Grid Cast Iron Reversible Grill Double Burner Pan. This pan comes as a set of two, with one side a ridged grill pan while the other is a flat griddle.

    You can use the flat griddle side to cook all sorts of food, including pancakes, bacon, eggs, and grilled cheese sandwiches. The ridged grill pan is best for steaks, chicken breasts and burgers.

    Remarkably, this reversible pan can fit on top of two burners at once, and it has excellent heat retention and distribution for even cooking. Moreover, the cooking surface comes pre-seasoned with 100% vegetable oil, meaning you won’t have to season the pan again before use.

    The two easy grip handles fitted on the sides make it easy to lift and flip the pan when cooking or hang it when not in use.

    Even though the pan is not dishwasher safe, you can easily wash it by hand using warm water and soap. Make sure you rub a light layer of vegetable oil while the pan is still warm to protect it from rust and corrosion.

    Pros

    Excellent heat retention and distribution
    Side handles for easy lifting and flipping
    Can fit over two burners
    Homemade product

    Cons

    The pan is not dishwasher safe
    Require extra care

    Final Verdict

    Lodge 10.5 Inch

    After going through this guide, we certainly hope you found a grill pan that fits your kitchen needs. 

    Our favorite and best pick remains the Lodge Square Pre-Seasoned Draining Grilling Pan, simply because it has outstanding heat conduction and retention. 

    The excellent heat distribution allows for precise and authentic cooking. Besides, you can use this pan with all styles of cooking, ranging from searing to sautéing. 

    Beyond that, all the other pans on this list are also great in their own right. Other top contenders you should consider include Jean Patrique the Whatever Pan and the Rachel Ray Anodized Aluminum Pan.


    How to Choose the Best Grill Pan

    Grill pans come in different shapes, sizes and designs, making it quite difficult to choose the right one out of the shelf. If you are not careful, you may end up picking the wrong pan. Fortunately, we are here to help. Below are a few points you need to consider when buying a grill pan.

    Material

    The materials used to construct the pan will determine its ability to conduct and retain heat. A good pan should consist of materials that are able to heat up quickly and stay hot for longer, even when the pan is off the stove. Moreover, the pan should distribute heat quickly and evenly for precise cooking. 

    Cast iron pans are the best in terms of heat retention compared to stainless steel and anodized aluminum pans.

    Non-stick

    Nowadays, it is almost impossible to find cookware that doesn’t have nonstick coatings. The essence of this nonstick surface is to prevent food from latching on the pan. This also makes it easier to clean the pan between the ridges by hand without much fuss. 

    Size & Weight 

    If you have a big family, or you intend to cook for many guests, then you should choose a large grill pan. This will come in handy if you want to grill several cuts in one go. 

    The weight of the pan, on the other hand, correlates to heat conduction and retention. A heavier pan is capable of retaining heat for longer periods, thus ensuring your food cooks evenly. 

    Drainage

    Always check whether the pan has moats and ridges on the side. The ridges help to collect juices and fats used to make sauce, and prevent your food from cooking in its own fat.

    Handles

    A good pan should consist of stay-cool handles for easier handling when cooking. The handles should also be long enough for easier and swifter removal of the pan from the source of heat. If the pan has a helper handle the better since you will be able to lift your food from the oven or stovetop effortlessly.

    Cleaning & maintenance

    If you loathe cleaning utensils after cooking, then you should opt for a dishwasher-safe grill pan. However, considering the grooves and ridges on the pan, tossing your pan into the dishwasher might not remove stuck food particles efficiently. For this reason, you may have to wash the pan by hand.

    Price

    Price is a major factor to consider when buying any type of cookware. With this in mind, you should shop around and compare prices before buying a grill pan. Interestingly, the most expensive grill pans are not necessarily the best. Some averagely priced pans perform much better than most of these pricier brands.