Uuni Pro Pizza Oven: Worth Your Money?

Commercial kitchens produce pizza that tastes unbelievable and appeals to fans of cheese and red sauce. You can use fancy tools and pizza stones in your home kitchen without getting the same results. This is because your oven cannot impart the smoky flavor that comes from using hardwood and because it can’t reach the same high temperatures. Thanks to Ooni, you can now make the same type of pizza at home with an oven designed for use outdoors.

Are you tired of tailgating and seeing the same dishes on display every week? You’ll see hot dogs, hamburgers and anything else that you can cook on a grill. Thanks to this pizza oven, you can add a few new dishes to the menu. It’s easy to carry and can make almost any dish that you can name.

Made from stainless steel with a ceramic interior, Pro can reach a high temperature and lock in that heat to make sure that your food comes out at the perfect temperature and cooked all the way through. You can make pizzas, cookies, seafood, cakes, casseroles and dozens of other dishes from the ingredients you have on hand. Find out more about this appliance in our Ooni Pro Pizza Oven review.

Several companies now make frozen pizzas that you can buy in most stores that use fresh and homemade ingredients. The way those pizzas taste when they come out of a pizza oven is significantly different than how they taste in your kitchen’s oven. Whether you plan on making pizzas from scratch or buying them from the store, you can get great flavor from the Pro, which is why we think that it’s worth the investment.

The Pro has a classy look thanks to the stainless steel exterior, which is also easy to clean and won’t show smudges and fingerprints. A ceramic fiber material used on the inside acts as insulation to ensure that the heat gets to your pizza and doesn’t escape outside. The door handle on the outside made from birch wood adds a touch of elegance to the appliance.

This model is also worth the investment because it has a temperature gauge on the front that lets you know when you hit the maximum temperature. You can use that gauge to know when you need more wood pellets too. Make sure that you check out the specs and the pros and cons in our Ooni Pro Pizza Oven review also before you buy.

Buying a full pizza oven like those found in commercial kitchens can cost $1,000 or even more. If you decide to look for one that you can use as part of an outdoor kitchen, you might spend even more, especially if you need to connect gas lines or set up a burner that can work with hardwood. The Pro is an alternative that works like a commercial pizza oven but is easier to use. As it relies on wood pellets, it has an energy-efficient design and can save you money on the cost of hardwood.

The large opening on the front makes it easy for you to slip your food inside whether or not you use the included pizza stone. It lets you change the temperature to bake cookies and all the other dishes that your friends and family love. To make pizzas like a pro that have a hint of woody flavor, you’ll want to invest in the Ooni Pro Pizza Oven.